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Fine Cheesemakers of Scotland: Jill and Callum Clark in Connage Highland Dairy Cheese parlour presenting their range of organic cheeses.

Connage Highland Dairy featured in Scotland’s Organic Action Plan launch video.

By: Fine Cheesemakers of Scotland

A great moment for Scottish organic food and farming Great to see one of our wonderful organic cheesemakers, Connage Highland Dairy, featured in the launch video for Scotland’s new Organic Action Plan.
News
St Andrews Farmhouse Cheese Co.

St Andrews Cheddar from St Andrews Farmhouse Cheese Co.

By: Fine Cheesemakers of Scotland

On the gentle farmland just outside St Andrews, the St Andrews Farmhouse Cheese Company has quietly built a reputation for thoughtful craft and deep respect for provenance.
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The World Cheese Awards 2025 Logo

Scotland Shines at the 2025 World Cheese Awards.

By: Fine Cheesemakers of Scotland

Scotland’s artisanal cheese community has stepped proudly into the global spotlight. At the 2025 World Cheese Awards in Bern, two exceptional, women-led Scottish dairies claimed four medals between them—an extraordinary achievement among a record-breaking 5,200 entries from around the world.
News
Fine Cheesemakers of Scotland: Highland Fine Cheeses Minger whole

Minger from Highland Fine Cheeses.

By: Fine Cheesemakers of Scotland

When it comes to artisan cheese, few creations capture attention — and noses — quite like Minger. With a name that playfully hints at its pungent character, this washed-rind cheese from the Scottish Highlands is both cheeky and captivating.
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Fine Cheesemakers of Scotland: The Ethical Dairy's Rainton Tomme wedge on a wooden cheeseboard.

Rainton Tomme from The Ethical Dairy.

By: Fine Cheesemakers of Scotland

Among Scotland’s growing movement of sustainable cheesemakers, few embody the spirit of ethical farming as beautifully as The Ethical Dairy. Their Rainton Tomme is a perfect example — a cheese that balances conscience with craftsmanship.
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Fine Cheesemakers of Scotland: Isle of Kintyre Applewsmoke Mature Cheddar whole and cut in half on a wooden cheese board.

Applesmoke Cheddar from Isle of Kintyre

By: Fine Cheesemakers of Scotland

Isle of Kintyre’s Applesmoke Cheddar is first smoked traditionally and then infused with a subtle, sweet smoke essence that enriches the cheddar’s naturally creamy base.
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Fine Cheesemakers of Scotland: Connage Highland Dairy whole Clava Brie on a wooden cheese board.

Clava Brie: The Only Scottish Organic Brie.

By: Fine Cheesemakers of Scotland

Nestled in the rolling landscapes of the Scottish Highlands, Connage Highland Dairy has crafted a soft-rind, brie-style cheese called Clava (often referred to as “Clava Brie”) that captures the spirit of its place.
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Fine Cheesemakers of Scotland-St Andrews Farhouse's famous Cheese scones recipe by Jane Stewart.

St Andrews Farmhouse Famous Cheese Scones

By: Fine Cheesemakers of Scotland

Jane shared with us her famous recipe featuring two of St Andrews Farmhouse Cheese Company’s characterful cheeses.
Recipes
Cheeses of Scotland Map

Scotland’s Cheese Map: A Journey Through Tradition and Taste

By: Fine Cheesemakers of Scotland

When people think of Scotland’s iconic foods, whisky, salmon, and shortbread often spring to mind. But tucked away in farmsteads, dairies, and island communities across the country, there is a proud and enduring tradition - Scottish cheese.
Blog
David Finlay of The Ethical Dairy

David Finlay from The Ethical Dairy receives an Honorary Fellowship by SRUC

By: Fine Cheesemakers of Scotland

A hearty congratulations to The Ethical Dairy and co-founder David Finlay on being awarded an Honorary Fellowship by SRUC!
News
Jane Stewart of St Andrews Farmhouse Cheese Company in the maturation room

A word from Jane Stewart, Chair of Fine Cheesemakers of Scotland

By: Fine Cheesemakers of Scotland

Welcome to the Fine Cheesemakers of Scotland. Scotland has a proud cheesemaking heritage, and today our artisan producers are creating a remarkable variety of cheeses that stand shoulder to shoulder with the best in the world.
Blog